Chocolate panning machine is used for coating chocolate or sugar on the surface of granular foods, such as peanut, almonds, raisin etc. It is also used for polishing chocolate in different shapes, after polishing the chocolate is excellent in luster, color and shape.
Application Chocolate panning machine is used for coating chocolate or sugar on the surface of granular foods, such as peanut, almonds, raisin etc. It is also used for polishing chocolate in different shapes, after polishing the chocolate is excellent in luster, color and shape. Parameters Model:MG-CP1000;MG-CP1250 Capacity (kg/batch):45-90;60-110 Diameter of pan (mm):1000;1250 Dip angle (degree):30;22 Rotation speed (r.p.m):30-32;36 Power of motor (kw):1.5;2.2 Size of machine (mm):1000X1000X1600;1020X1250X2000 Weight of machine (kg):300:420 Remark: Hot air heating system included. For option: Cold air cooling system based on increased cost.